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Here you'll find our favorite recipes, both original goop creations and dishes shared by great make contributors. Browse by ingredient or category to find the perfect dish for any craving or occasion, or simply scroll to get inspired (and seriously hungry).
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Fennel, Apple, and Walnut Salad
"Here’s a sparkling salad that makes superb use of that one-third or so of a plump fennel bulb that you couldn’t consume in one sitting."
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Boeuf Bourguignon
"Make this rich stew on a leisurely weekend. You’ll probably get a good three meals out of it..."
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A New England Bouillabaisse
"This mock bouillabaisse is so scrumptious that you would never know it had anything 'left over' in it..."
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Chocolate-Covered Goji Berries
A great way to satiate the chocolate fix, goji berries add to dark chocolate's super food factor.
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Broiled Balsamic Salmon
Marinated for a while in balsamic, soy and honey, this is best served with sticky brown rice and dark greens.
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Pesto di Noce (Walnut Pesto)
Serve with flat pasta, fish, chicken or veggies. For the freshest sauce, buy the walnuts in their shell and crack right before making.
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