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Here you'll find our favorite recipes, both original goop creations and dishes shared by great make contributors. Browse by ingredient or category to find the perfect dish for any craving or occasion, or simply scroll to get inspired (and seriously hungry).

  1. Chicken Gyro Salad

    Inspired by the super-tasty classic Greek gyro, we serve grilled chicken strips over tomato, onion, cucumber salad with pita 'croutons' and tzatiki dressing for a lighter, healthier version.

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  2. Tek-Tek Noodles with Chopped Peanut Sauce

    preparation1. Bring a large pot of water to a boil, and season it with 1 tablespoon of the salt. (The general rule of...

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  3. Chicken Tantanmen Ramen

    "Tantanmen is one of the more recent additions to the world of ramen. It is an interpretation/adaptation of a Sichuan Chinese Dan Dan noodle which is typically spicy and packed with flavor."

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  4. Green & White Asparagus Tempura

    There's something about an airy, crispy asparagus tempura that's so good. We use rice flour to give it that extra lightness and to keep this dish gluten-free.

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  5. Chicken Burgers, Thai Style

    These were invented when I was trying to think up new and flavorful ways to use chicken while keeping out bad stuff. Insanely flavorful, these can be served with a side salad or on a gluten-free bun.

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  6. Best Gluten-Free Fish Fingers, Two Ways

    Who doesn’t love fish fingers? But as they’re always dipped in a glutinous batter of some sort and deep fried, we had to think outside the box...

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