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Here you'll find our favorite recipes, both original goop creations and dishes shared by great make contributors. Browse by ingredient or category to find the perfect dish for any craving or occasion, or simply scroll to get inspired (and seriously hungry).

  1. Lee’s Hoisin Sauce

    We use this in so many dishes we can’t remember life before it.

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  2. Duck "cassoulet"

    From My Father’s Daughter: "I first had duck confit with my dad on a trip to Paris at a place called Josephine Chez Dumonet...

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  3. Red Rice ‘Risotto’ (RRR)

    So, we make this with red rice and without wine but call it ‘risotto’ as the result is just as creamy and sophisticated...

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  4. Antipasti Snapper in Paper

    This dish is all about ease and taste. Head to your local antipasti bar (Whole Foods has a consistently good one) and pick out whatever 3-4 items are looking good to you...

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  5. Sweet Potato, Black Bean & Kale Skillet

    Cooked stovetop in one pan with aromatics, we top with a few slices of avocado and lime and serve with warm tortillas for an excellent vegan one-pan entrée.

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  6. Kapama (Braised Cinnamon Chicken)

    A take on the traditional Greek dish kapama, the subtle taste of cinnamon braising with the chicken, tomatoes, onion and garlic, sends an incredible aroma through the house...

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